products

“Nori” Seaweed

Nori seaweed is one of the main ingredients for making sushi. They are most often used to make rolls, sashimi and sushi by wrapping a filling of fish, seafood or vegetables and boiled rice using a makisu mat. In addition, Nori is a source of vitamins A, B12, D and minerals: iodine, iron and potassium.

 

5 sheets. Net weight: 15 g

10 sheets. Net weight: 27 g

10 sheets cut by half. Net weight: 15 g