Nuts sauce – is the most popular sauce in Pan-Asian cuisine. This sauce has a delicate aroma, and the harmonious combination of peanuts and other ingredients gives this sauce a pleasant and soft nuts flavor. Served separately from dishes, most often to salads in Japan. Nuts sauce is suitable for poultry, rabbit, pork, and lamb dishes.
РЕТ-bottle. Volume: 1000, 3000 ml
Bag-In-Box. Volume: 20 L
