Narsharab sauce has a pleasant sour-sweet, slightly tart taste with pronounced aftertaste of ripe pomegranate, very appetizing aroma and color. This amazing sour-sweet sauce in Azerbaijan is added practically to all dishes – it can rightly be called the national pride. This sauce goes well with cocktails, smoothies, baking and desserts. Harmonizes with both cold and hot snacks. The most popular dishes are chicken in pomegranate sauce, pork roll under the Narsharab sauce, medallions and beef steak.
PET bottle. Volume: 1000, 3000 ml.
Bag-In-Box. Volume: 20 L
