INGREDIENTS
Cooking method
Mix soy sauce and sesame oil in a bowl, add sugar and chopped garlic.
Heat the peanuts slightly in a dry frying pan.
Pour the warmed nuts into the sauce bowl and mix with quick movements.
Then put the fragrant peanuts on a baking sheet covered with baking paper and bake in the oven for 10-15 minutes at 160 ° C, periodically stirring the nuts.
After 10-15 minutes, remove the tray from the oven, add salt, mix the nuts and transfer to a bowl. When the nuts have cooled, serve.